How to make a Vietnamese avocado shakePosted: May 28, 2013 Filed under: Food | Tags: #luvmexavocado, avocado drink recipe, avocado shake, avocado shake with soy, avocados from mexico recipe, drinks with condensed milk, easy avocado recipe, how to make vietnamese avocado shake, perfect patio drink for the summer, quick and easy summer drink, summer drink recipe 2 Comments
Cy and I love going for pho especially as a post-ultimate meal. Usually, we get the amateur’s pho with rare beef and meatballs. If we treat ourselves, we split an avocado shake.
Avocado nerd-alert fact: “Avocados contain no saturated fat or cholesterol and are virtually the only fruit that provides good-for-you mono-unsaturated fat.” via missavocado.ca.
So, there we have it. Vietnamese avocado shakes are kind of healthy. Here are the easy instructions to make one at home:
Throw this all into a blender, then blend it on high for about 1 minute until it is smooth. DONE!
It’s the perfect summer drink! Smooth, cold, and creamy.
P.S. We were asked to take part in the #luvmexavocado project with missavocado.ca, and we was compensated for the ingredients. However, all opinions are both Cy and I’s.
Thanks for this Judy! Ever since DH got a Vitamix we are on hunt for throw-everything-in-there-to-get-us-going kind of receipt, this one is so easy! I know how good avocado is to our body now I have ways to get my girls to love it too!
sara: oh vitamix! are you absolutely loving it? what have you made with it that has really impressed you?